Our Menu'

Starters

  • Smoked Trout Tartare with Mandarin Mayonnaise € 22,00

    Local traditional dishes

  • Roast-beef with Blackberry Sauce € 26,00
  • Fried Porcini Mushrooms € 16,00

    Frozen or deep frozen products

  • Venison Tartare with Raspberry Sauce and Puccia Crouton € 24,00
  • Venison Carpaccio with “Bruscei” Jam € 16,00

    Local traditional dishes

  • Burgundy Snails € 16,00

    Frozen homemade products

  • Mixed Cold Cuts Platter € 16,00

    Local traditional dishes

  • Fresh Spinach with Grilled Ham, Walnuts, Pomegranate, and Gorgonzola € 15,00

First Course

  • Onion Soup € 15,00

    Local traditional dishes

  • Paccheri with Pistachio Pesto and Fresh Tomato Cubes € 16,00
  • “Sciopetìs” Casunziei or Red Beet Casunziei € 15,00

    Local traditional dishes - Frozen homemade products

  • Speck Dumplings or Mountain Cheese Dumplings € 15,00

    Local traditional dishes - Frozen homemade products

  • Pappardelle with Game Ragù € 16,00

    Local traditional dishes - Frozen homemade products

  • Tagliolini with Mock Mountain Truffle € 15,00

    Local traditional dishes - Frozen homemade products

  • Tagliatelle with Chanterelles € 18,00

Main Course

  • Venison Burger with Beetroot Bread and Piola Onions € 28,00

    Local traditional dishes

  • Grilled Lamb Chops with Puccia Crust and Potato Rösti € 24,00

    Local traditional dishes

  • Hospitality Plate: Polenta, Sausage, Grilled Cheese, and Mushrooms € 30,00
  • Saddle of Roe Deer with Rosemary Apple Purée € 24,00

    Local traditional dishes

  • Oven-baked Pork Shank with Ampezzana Potatoes € 22,00

    Local traditional dishes

  • Braised Beef Cheek with Lagrein and Storo Polenta € 21,00

    Local traditional dishes

  • Wagyu Steak (200 g) € 50,00

Side Dishes

  • Seasoned Cabbage € 6,00

    Local traditional dishes

  • Polenta € 6,00

    Local traditional dishes

  • Ampezzana Potatoes € 8,00

    Local traditional dishes

  • Buttered Spinach € 6,00

    Frozen or deep frozen products

  • Potato rösti € 6,00

    Frozen or deep frozen products

  • Sautéed Mushrooms € 9,00

Cheeses

  • Cheese Plate with Mustards € 16,00

    Local traditional dishes

Desserts

  • Pears Cooked in Mulled Wine, Cardamom Ice Cream, and Almonds € 12,00
  • Apple strudel with vanilla sauce € 10,00

    Local traditional dishes - Frozen homemade products

  • Kaiserschmarren with jam € 10,00

    Local traditional dishes

  • Home made ice cream € 8,00
  • Fresh berries € 10,00
  • Panna Cotta with Fresh Berries and Pistachio Crumble € 10,00

In case of allergies or intolerances please ask for the list of allergens | Cover charge €3,50